The Daily Meal on MSN
10 tips for making the perfect rum cake, according to a baker
Baking a flawless rum cake requires science, technique, and some know-how. Leave it to a trained chef to help demystify some ...
Here's something most people don't know: oil equals moisture while butter equals flavor, and recipes that use both tend to be the moistest and richest. Oil is one hundred percent fat while butter is ...
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