Despite high calf prices since 2023, heifer retention remains minimal while beef cow culling hits record lows, signaling ...

The overall number of U.S. beef and dairy cattle has shrunk to its lowest level since 1951. Drought, rising operating costs ...

The latest available CPI data shows the beef and veal category is up 14.7% while overall food is up 3.1%. The start of 2025 saw the lowest cattle numbers in the U.S. since 1951. Severe drought over ...

After a respite in March, the cost of steak, roast and ground beef climbed again in April. Updated May 12. Beef prices overall rose in April after dipping slightly in March, according to the latest ...

Pressures at every stage of the 18-month supply chain are expected to keep prices high at least through year end If you’ve bought beef lately, you’ve felt it: Prices are more expensive than ever. The ...

McDonald’s and other food industry players accuse the big beef packers of collusion and price-gouging. The packers deny these allegations On 21 November, at the end of the first shift at the Tyson ...

The culprit is a rapidly shrinking supply of cattle. Years of drought conditions, which make cattle more expensive to raise, pandemic disruptions and widespread cost increases have prompted ranchers ...

Tyson Foods said its beef business could lose up to $500 million this year as the supply of cattle reaches a 75-year low. By Kevin Draper Reporting from Kansas City, Mo. The price of beef rose 16.4 ...

A proactive and preventative approach to animal health, well-trained stockpeople, and an environment that enables beef cattle ...