Light Big Green Egg and set for direct cooking at approximately 400 degrees F. Rinse shrimp in water, and peel and devein as necessary. Apply oil to lightly coat, and season using Big Green Egg Dizzy ...

A juicy ribeye steak and tender yellow squash come together on the Big Green Egg, delivering bold flavor and smoky perfection ...

Set the EGG for indirect cooking with the convEGGtor at 225°F/107°C with one chunk of cherry or hickory smoking wood. Remove the silver skin and trim excess fat from the lamb rack (you can leave the ...

One day before, place the cubes of dry bread in a large bowl and leave the bread out, covered with a paper towel, to let it dry. Set the oven or the Big Green Egg for indirect cooking with a ...

Born and raised in Havana, Ramses H. Batista is one of Cuba’s best-known photographers. He founded a photography studio and gallery, conducts workshops, and guides visiting photographers around the ...

It's good to see you in your Wednesday morning context, and to wonder what you've got up your culinary sleeve. So, the requests. Sy Pinglot was served salmon that was "dry-brined, then cooked in ...

Sometimes, the world’s best designs are also the simplest. Think of the Eames Chair or the Swiss Army Knife. Big Green Egg is no different. As we approach the 50 th anniversary of the iconic outdoor ...

At Big Green Egg, the Atlanta company that makes the cooker with the cute green dimples, they have long known that some of their most sincere product testimonials appear in death notices. When he ...