Many cultures use Ceylon cinnamon as a seasoning for savory and sweet foods. Possible health benefits include treating type 2 diabetes and managing blood pressure. There are many types of cinnamon but ...

‘Tis the season for cinnamon. The warm and woodsy aroma is synonymous with the holidays, evoking cinnamon buns and gingerbread. Cinnamon is called a warming spice for good reason — it contains a ...

From spicy cinnamon oil to fragrant cinnamon leaves, cinnamon is a complex ingredient. When most people hear the word ...

An analysis of cinnamon on the European market has discovered fraud and potential safety issues. Scientists said the problem requires attention given the ...

For most people, cinnamon is generally safe in the small amounts typically used for flavoring food. Studies on potential health benefits have examined doses of about 1 to 6 grams per day—roughly ½ ...

Like sugar being converted into carbon dioxide in a batch of cinnamon roll dough, trouble has been fermenting in Denmark over the past few months. The metaphorical yeast behind the turmoil is an EU ...

Say hello to a rising star in the world of spices: Ceylon cinnamon. This cool little spice is getting all the attention these days, with some TikTokers calling it "the only TRUE cinnamon." But what ...

Q: My doctor says I have pre-diabetes. I have read your columns about the advantages of Ceylon cinnamon for people with diabetes. Would this help me with my pre-diabetes? Ceylon cinnamon is hard to ...

It’s as predictable as Christmas decorations for sale on Labor Day, and as ubiquitous as people still complaining about the heat in September. It’s cinnamon, and it’s everywhere these days. The scent ...