At Fi Europe 2025, Meleknur Tüzün, Segment Manager at Avebe, showcased Etenia, a clean-label milk fat replacement for yogurt ...

Meet new consumer expectations with Clean Label products: a guarantee of authentic, natural, transparent products that meet the ever-growing demands of the food industry, particularly for fresh dairy ...

KANSAS CITY — Lynn Dornblaser, a client adviser with the Chicago-based market researcher Mintel, once defined clean label as “using things you’d find in your grandmother’s pantry.” Today, the meaning ...

Oatmilk pioneer Oatly’s new Unsweetened Oatmilk and Super Basic Oatmilk, which launched this week, respond to rising consumer concerns about plant-based milks, including their nutritional value and, ...

DALLAS — Mooala is expanding its portfolio of organic, plant-based milks and creamers with Mooala Simple. The product line offers clean label, shelf-stable alternative milks. The beverages are made ...

Acosta Group has released the results of its recent Clean Label Insights Study with its proprietary Shopper Community in advance of Expo West, providing brands and retailers insights into the growing ...

That “milk” label on a growing variety of plant-based beverages has been on the minds of dairy advocates for decades as they fight slipping fluid milk sales for the last 80 years. On the outside, milk ...

The demand for coconut milk products in the European Union is entering a decisive growth phase, driven by accelerating ...

Ottawa, Nov. 13, 2025 (GLOBE NEWSWIRE) -- The global clean label products market size stood at USD 401.62 billion in 2024 and is predicted to increase from USD 425.32 billion in 2025 to reach nearly ...

With more than 20 million bottles of Bobbie guzzled by U.S. babies in its first year alone, Bobbie’s proud to celebrate its rigorous quality standards and unprecedented clean certification SAN ...

Nowadays consumers are looking for natural, healthier and simple food products. Milk proteins alternatives are growing but they need a lot of ingredients and additives to bring taste and texture. How ...