Add Yahoo as a preferred source to see more of our stories on Google. Credit: Photo: Alex Lepe; Food Styling: Ola Wadley Credit: Photo: Alex Lepe; Food Styling: Ola Wadley This article may contain ...

Eggplant has a way of surprising people. With its hearty, meaty texture and ability to soak up bold sauces and seasonings, it ...

Exchanging recipes with neighbors is friendly and fun. But as a newlywed and a novice at the stove, I quickly found out that it can also be dangerous. When I lived in Bat Yam in metropolitan Tel Aviv, ...

The eggplant is a thing of rare beauty. Its form ranges from blocky and solid as a Botero sculpture to sinuous and flowing as a Modigliani. Its color can be the violet of a particularly magnificent ...

Transform simple eggplant into a delicious sweet and savory Spanish-inspired dish. This easy recipe combines tender roasted eggplant with bold flavors, spices, and a touch of sweetness for a perfect ...

Welcome to Cooking Without Recipes, in which we teach you how to make a dish we love, but don’t worry too much about the nitty-gritty details of the recipe, so you can create your own spin. This is ...

One of Italy’s first food writers, Ada Boni published “The Talisman of Happiness” in 1929, and it has never been out of print ...

I never considered stuffed eggplant a mode of transportation. But there it was, a nightshade boat afloat a shallow sea of garlicky yogurt. The precious cargo inside: cumin-spiced ground beef, onions, ...

Lately, I've wanted to incorporate more eggplant into my diet, but I haven't found a recipe that I really love yet. With the high cost of groceries, I want to ensure I'm not spending money to make a ...

Eggplants, also known as aubergines , brinjal or baingan, is typically used as a vegetable in cooking in several cuisines. It is nutritionally low in macronutrient and micronutrient content. However, ...