This winning combination of fruits drizzled with a lemon poppy seed dressing make up the best fruit salad you'll ever have.

Tossing summer melons and berries with lime juice — and some sugar that’s been massaged with the zest — makes for a salad that’s delightful, not depressing. By Sam Sifton Credit...Nico Schinco for The ...

This fresh and delicious fruit salad is quick to make and perfect for breakfast, lunch, or a light dessert Everyone will love ...

Bursting with flavor and color, this fruit-forward salad comes from Marin County’s Toluma Farms and the Tomales Farmstead Creamery team’s forthcoming cookbook, “Feasts on the Farm” (Chronicle Books, ...

Season steaks with salt and pepper and rub with a ½ teaspoon olive oil. Let rest for at least 15 minutes. In a large bowl, toss frisée, endive, pistachios and cheddar. Halve fruit and discard pits.

One of the best things about summer is all the salad. A bounty of fresh produce makes for texturally complex piles of veggies layered with bright, light dressings on hideously hot days. The absolute ...