A helicopter has crashed in north-central Italy killing three people including the head of Italy’s Rovagnati salami and prosciutto maker.
There are a lot of different types of salami out there—nearing the hundreds—coming from Italy, Spain, Germany, and more. Some of the most common types are: Genoa, Sopressata, Mortadella ...
Read more: 100 Italian Food/Drink Words And Phrases When picking which salami to use for your lasagna ... middle-of-the-road taste. Genoa is a step above, with its garlic-heavy nature and smooth ...