A delicious gravy has a place on every dinner table—not just at Thanksgiving—and fortunately, it requires just a few simple ingredients to make from scratch. Whether you're preparing a classic brown ...

I love making gravy from scratch as it’s unbeatable over a freshly baked potato or fluffy mashed potatoes. But sometimes, store-bought gravy is the way to go, especially when you don’t have turkey or ...

Gravy puts the finishing touches on your Thanksgiving Day meal. Don't know how to make one? Want to make sure there are no lumps in your gravy? This video shows how to make an easy, basic gravy with ...

(WJHL) Chef Julie Voudrie shows us how to make a turkey gravy from scratch. For more information and her recipe visit Baking With Julie online. Chef Julie Voudrie shows us her technique for making ...

I grew up topping my Thanksgiving plate with premade, store-bought gravy—a convenient solution for a family that didn’t want to spend any more time in the kitchen after roasting the turkey, mashing ...

If you're making gravy from scratch, you can thicken it with a roux, a slurry, or Wondra flour. While a roux is typically made at the beginning of the gravy-making process, a slurry or Wondra flour ...