Decorating a cake with beautifully crafted buttercream swirls, ganache shells, or Swiss meringue rosettes is arguably the best bit of baking. By simply scooping frosting into a star-tipped piping bag, ...
HAMPTON | Wearing black chef coats, a dozen Hampton-Dumont High School students learned how to make piping tubes out of parchment paper and how to make and stencil with temper chocolate Friday morning ...
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