Time Out’s annual ranking has this retro creatives’ hangout just a stone’s throw from Umeda at No. 8 in the world ...

Welcome to Food in Japan! 🍣 Thanks for stopping by! 🙏 If you love Japanese food, you're in the right place. Join me as I explore the best dishes, street foods, and hidden gems all around Japan.

Kōyōken has its roots in a yatai food stall launched in 1953, before ramen was a mainstay in Japan’s cuisine. The restaurant is loved to this day by diners coming for the original Takaida-kei noodles, ...

Seek out the local versions of okonomiyaki, takoyaki, and more Japanese specialties in one of the country's culinary capitals. Tawny Clark is an award-winning travel journalist who's traveled to more ...

The first of its kind in Asia, Time Out Market Osaka brings the best of the city under one roof, all curated by Time Out ...

When the "Wuliangye Day" event opened in Osaka, western Japan recently, Chinese baijiu maker Wuliangye caught much attention ...