Chicken katsu has perfectly tender, juicy chicken, fried in the most delicious crispy coating and drizzled with a homemade ...

Learn how to make delicious chicken katsu at home with this easy recipe. Includes a step-by-step guide to making katsu sauce. Serve over white rice with a garnish of your choice.

Pumpkin and black bean quesadillas are a fall twist on a classic Hearty chili for chilly weather Roasted pears exude the taste of autumn Día de los Muertos recipe: This pan de muerto is perfect for ...

Southern fried chicken isn't the only crispy poultry dish in the game. Katsu is a Japanese-style chicken cutlet flaunting a crisp, crumbly panko breadcrumb coating that gives way to tender, juicy meat ...

This Japanese-style fried chicken showcases a temptingly crunchy panko bread crumb exterior and juicy interior. The boneless chicken breasts are pounded thin before they are coated, and then are fried ...