Kettle Foods was the biggest brand of natural potato chips in the United States. They were founded nearly 47 years ago and now sell a variety of flavors in the US, UK, Europe, and the Middle East.

As beloved as Lay’s taco- and garlic bread-flavored potato chips are, there’s another brand that is known for its trending ...

Crafted from non-GMO potatoes, these kettle chips are cooked in avocado oil using Jackson's proprietary slow-and-low technique, delivering a perfectly crispy, golden chip and seasoned to ...

Lola's and Hy-Vee have teamed up to create a unique version of the grocer's signature kettle-cooked potato chips, seasoned with a dry blend of Lola's signature hot sauce, featuring red jalapeno ...