Delicious served with flatbreads, pickles, feta and roast tomatoes - Haarala Hamilton A celebratory brunch dish inspired by north Africa – merguez sausages (you can get them in large supermarkets now) ...

Spanish manchego tops this simple pasta of Moroccan merguez sausage and fresh fava beans inspired by the western Mediterranean. If you can’t find merguez, substitute with sweet or spicy Italian ...

It’s been called both a “bowl of blessedness” and the “soup of the Devil,” and it’s the stuff of legend. Frank and Jesse James reputedly downed a few bowls before pulling some of their heists -- and ...

Preheat oven to 425 degrees. In a wide pot, warm olive oil over medium heat. Crumble in sausage and use a wooden spoon to break up any large pieces. Cook, stirring, until starting to brown on all ...

Crisp, brawny merguez runs through this summery, vegetable-packed grain dish. By Melissa Clark One of the beautiful things about sausages is that, as long as they contain enough fat to crisp up in all ...

If it’s possible to express sentiment over a sausage, then the merguez would be considered my first true love. I had my first taste of this North African sausage when I lived in Paris. It was unlike ...

Main Dish: The airfryer is perfect for cooking merguez sausages without splattering and without having to keep an eye on the ...

In Spain, squid and cuttlefish are often paired with meat, usually pork. The spices and texture of chorizo in particular work so well with both. Here, I’ve decided to put squid together with merguez, ...

If it’s possible to express sentiment over a sausage, then the merguez would be considered my first true love. I had my first taste of this North African sausage when I lived in Paris. It was unlike ...

Editor’s Note: Sign up for Unlocking the World, CNN Travel’s weekly newsletter. Get the latest news in aviation, food and drink, where to stay and other travel developments. Protesting in France is a ...

In a small sauté pan, over medium heat, add the extra virgin olive oil and garlic. Cook until the garlic begins to slightly brown. Add the cumin, mustard seeds, and chili flakes and remove from the ...