Store-bought tortilla chips from Vallarta are my go-to, but if you’re going the full supermarket experience, I love Calidad’s yellow corn chips. If you want to make the nachos vegetarian or vegan, ...

Nachos are one of our favorite snacks—you can't beat the cheesy, meaty, crunchy layers of goodness. So when we heard about breakfast nachos, we couldn't wait to dig in. And trust us, this is one ...

1. Cook the noodles in boiling water to package directions. Drain and then layer the noodles on a sheet pan and drizzle with oil to prevent sticking. Cut the noodles into triangles the size of ...

Nachos are a must-have at Super Bowl parties every year but are also a perfectly acceptable lunch or dinner if you ask us. They tend to be a fan favorite, no matter the occasion. But there’s nothing ...

1. Preheat oven to 400°F. Line a baking sheet with parchment paper. Spread the protein evenly on the parchment. 2. Sprinkle the colby jack and pepper jack on top. 3. Bake for 8–10 minutes, until the ...

Welcome to In Season, our series celebrating the juiciest fruit and crispest veggies in Texas. This fall, we asked local chefs to share stories about their favorite items of seasonal produce—and to ...

Nachos are a snack staple, especially for the Super Bowl, but it can be tricky to finish the whole tray in one sitting. The good news: It's easy to reheat nachos so they taste fresh and crispy as if ...

STATEN ISLAND, N.Y. - With gardens around Staten Island finally blossoming, it's time to find an outlet for the herbs, sweet and hot peppers and, soon, tomatoes. A tricked out nacho platter could be a ...

Both healthy and flavorful, this crunchy snack from Independence LIVE’s Healthy Cooking Class will leave your guests begging for more. Baked zucchini “nachos” make for the perfect appetizer during the ...