Researchers found eight specific preservatives associated with higher blood pressure, including sodium nitrite commonly found ...

New research from Southern Cross University unwraps how the military's reliance on fatty and packaged foods could be leading to sub-par performance and mental health problems. The results showed a ...

Vitamin C, also known as ascorbic acid, is a vital nutrient that supports blood vessel formation, cartilage, muscle, and bone ...

Limited data exists on the link between dietary iron intake and mortality in diabetes. Our investigation aimed to explore how dietary iron intake correlates with overall and cause-specific mortality ...

Moderate and late preterm infants (MLPTI) (gestational age 32 0/7–36 6/7 weeks), are at risk for suboptimal growth. This study evaluated adherence to nutritional recommendations until 6 months ...

Seasonal eating represents more than just a culinary trend—it offers a fundamental approach to enhancing health while aligning with natural cycles. By consuming foods that grow during specific seasons ...

The crucial role of nutrition in health necessitates the development of dietary assessment tools capable of accurately assessing causal relationships with various health-related consequences. A recent ...

Malnutrition is an imbalance between the growth and breakdown of body tissues and nutrient stores, resulting in loss of muscle and organ mass, diminished physical and mental functioning, and impaired ...

In a recent study published in Pediatrics, researchers examined the association between a vegetarian diet and growth, micronutrients, and lipids among healthy children. They also assessed the impact ...

In recent years, advancements in dialysis therapy and the growing number of elderly patients starting dialysis have contributed to the aging of the overall dialysis population. Consequently, ...

Treatment for a serious caffeine overdose focuses on getting the substance out of the body.