Intro; Contents; Foreword; Acknowledgments; Introduction; Part One: The Salt Cod Era (1863-1950); Chapter 1: Codfish Fundamentals; Chapter 2: Early Development of the ...
POCATELLO — The Idaho Museum of Natural History on Idaho State University’s Pocatello campus is hosting a photo-ethnography of the history and culture of Pacific cod fishing in the Shumagin Islands of ...
Pacific cod, a popular choice for fish and chips, is the second-largest commercial groundfish fishery off the coast of Alaska. The 2022 commercial harvest totaled 403 million pounds and was valued at ...
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Without completed 2025 reports, federal fishery managers use last year’s data to set Alaska harvests
Lacking the usual amount of data to guide them, federal fishery managers relied on last year’s reports to set the coming year ...
During recent periods of unusually warm water in the Gulf of Alaska, young Pacific cod in near shore safe havens where they typically spend their adolescence did not experience the protective effects ...
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