From classic spaghetti to playful farfalle, here's a guide to some of the most popular types of pasta and their ideal ...

Italian cuisine, down to the individual ingredients, is as diverse as the many city-states and regions that came together to form the Italian Republic. Italy hit the Powerball when it comes to climate ...

Born in Rome to a thoroughly Italian family, celebrity chef Giada De Laurentiis knows her pasta. From elegant recipes like her Crab and Ricotta Manicotti to more rustic fare such as the chef’s pasta ...

Pasta is a celebration of taste, texture, and Italian culinary heritage. With World Pasta Day 2025 being celebrated today, it ...

Pasta wasn’t created in the U.S., but Americans do appear to love the Italian dish. Pasta has become so ubiquitous that it has its own national day – Oct. 17. National Pasta Day observers have ...