(KUTV) Shauna Harvey, America's Best Recipe Contestant, joined us on 2News This Morning to show us how to make salted honey raspberry bread pudding for Eggland's Best "America's Best Recipe" contest.

Makes one 8-inch baking dish. Preparation time: 10 minutes (plus 15 minutes to soak the bread and 10 minutes to cool). Cooking time: 30 minutes. Servings ...

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You have reached your maximum number of saved items. Remove items from your saved list to add more. I don't think I'm alone in finding the idea of eating soggy white bread rather unappealing, so it ...

This is a fabulous bread pudding with a blend of sweet peaches and raspberries. Serve it with this slightly tart, yummy lemon sauce. 1 can (12 ounces) evaporated fat-free milk 1/2 cup Splenda or sugar ...

Even bread pudding shops can get in on Super Bowl fever, and newly opened Schulzies in Hayes Valley is doing a tribute to 49ers quarterback Colin Kaepernick by renaming their raspberry bread pudding ...

Even when it's a day or so past its prime, this bread retains a nice softness and chew, and that porous consistency is ...

This pudding is a deliciously fruity and dense one. I am not a huge fan of airy mousses – I prefer the ones with a bit more richness and more like a set custard. This is a raspberry version that I ...

MADISON, Wis. — This is a moist wonderful bread pudding. Serve it with a warm lemon sauce. This recipe is for those who love bread pudding. Preheat oven to 350 degrees. Butter a 7 x 11 inch or a 9 x 9 ...