Easy pumpkin seed brittle recipe! Learn how to make this crunchy fall treat with simple steps. Perfect for holidays, gifts, & ...

Eighteenth century French chef Marie-Antoine Carême devised an intricate methodology to classify hundreds of sauces under one of five mother sauces: velouté, espagnole; hollandaise, tomate, and ...

But while her gifts as a poet are clear here, she expresses the opposite of what baking can do. A birthday cake brings back the joy of childhood, maybe even raises hope, and baking beloved recipes ...

As Jake Harvey, founder of Heaps, made his way from Wellington, New Zealand, to Atlanta, with a stop in New York City in between, it was the hand-held double-crusted meat pies of home that he missed ...

CLEVELAND, Ohio - Is there anything more comforting than a warm bowl of soup on a cold day? Homemade soup is the food equivalent of a warm hug, and now that the weather has turned and we’ve officially ...

Stewart wants her apple pie and lemon meringue pie to be part of her legacy. She also recommends learning how to make her mother Big Martha's pierogies. Martha Stewart has given us dozens of cookbooks ...

The idea behind Kitchen Improv: No Recipe Cooking video series is about asking cooks in the kitchen (and wannabe cooks too) to focus on the possibilities of flavor combinations and teach people more ...

MONROE TOWNSHIP, HARRISON COUNTY ‒ Trang Moreland learned to cook when she was a little girl in Vietnam, and now she wants to share the recipes she learned as a child with people in America. Moreland ...

Think of these 35 recipes like the travel version of a staycation. They bring fresh flavor perspectives without sending you on a quest for ingredients you’ve never heard of. Each dish delivers ...