Khao Suey Chicken Prep: 2.2–2.7 lb whole chicken, cut into bite-sized pieces (with bones) 1.5 tsp turmeric powder 2 tsp ...

Add Yahoo as a preferred source to see more of our stories on Google. Food & Wine / Photo by Greg DuPree / Food Styling by Chelsea Zimmer / Prop Styling by Christina Daley Turmeric has gotten a lot of ...

As someone who loves gin, fresh lime, and ginger beer, I was stoked to come across this recipe for a turmeric, gin, and ginger cocktail. Ginger beer and lime juice are a classic combination, and I ...

Kundru stir-fry is a quick, dry vegetable dish cooked without water, featuring mustard oil and roasted gram flour for a ...

Louis Tikaram, the 31-year-old executive chef at E.P. & L.P. (the name stands for the musical terms “extended play and long play”), a Thai-Fijian-Indian-Chinese restaurant in West Hollywood, is at a ...

Until recently, the spice turmeric was not only pronounced incorrectly (it’s tur-mer-ic, not too-me-ric, people!), but most people were using it only for curries, along with other classic Indian and ...

Turmeric, a tawny orange-gold spice that is an integral part of curry powder and ballpark mustard, has been garnering some nice press lately — and not just among foodies. Its health benefits, from ...

Turmeric has gotten a lot of buzz globally in recent years, but it’s held superstar status in its native India and Southeast Asia for thousands of years, where it’s prized not just for its culinary ...