A large slab of meat sits in a slow cooker with onions, rosemary springs, carrots, and celery - Angelika Heine/Shutterstock Saperstein remarked on how the under blade steak -- which is part of the cow ...

If you’ve got a slow cooker sitting on your kitchen countertop, it’s likely that you love being able to throw ingredients in and come home to a fully cooked meal. They take little effort and fuss, ...

In summer, the slow cooker keeps you from heating up the whole house while dinner cooks away. In winter, the slow cooker serves up a heaping ladleful of all your favorite winter s ...

The best cuts of steak for the slow cooker are those that tenderize during cooking rather than toughening. Try rib-eye or tenderloin cuts for best results. If you’ve got a slow cooker sitting on your ...