Steaming meals is a great way to cut back on calories and make cleanup easy. But steamed foods sometimes get a bad rap for being bland and boring. That is, until now. Consumer Reports’ test kitchen ...

Steaming is one of the healthiest ways to prepare certain foods. Vegetables retain their nutrients and stay crisp-tender, and chicken and fish cook without the addition of oil, which saves calories.

Part of what makes cooking so fun is that it’s basically applied chemistry. As such, we’re constantly discovering new methods and techniques to improve the way we eat. That includes improving the ...

In this era of programmable, appliance-specific cooking, it’s easy to overlook one of the most reliable, widely used ways to render food properly: With steam. It is that simple: If you can boil water, ...

Add Yahoo as a preferred source to see more of our stories on Google. Microwaving steam-in-bag veggies, rice and other foods is a quick and convenient way to meal prep. You heat the bag for a few ...

Amla, or Indian gooseberry, fits perfectly into this season. Winter has a way of shifting food habits. There is more focus on immunity, digestion and foods that quietly work in the background. Amla, ...