The Smude family is no stranger to starting businesses and they're experts at finding innovative ways to use every part of ...
Sunflower flour emerges as a sustainable, nutrient-packed, and surprisingly meat-like plant protein innovation.
North Dakota is the top sunflower-producing state in the nation, but as harvest takes place, farmers grapple with rising ...
CHICAGO, IL, UNITED STATES, September 19, 2025 /EINPresswire.com/ -- In the evolving U.S. food industry, consumer demand for healthier, more sustainable, and ...
Researchers in Brazil and Germany have developed a new plant-based meat substitute using sunflower flour, one of the world’s most common oil crops.
Kensing's Sunvasterol, a novel sunflower-based plant sterol, receives EFSA approval for its cholesterol-lowering benefits, ...
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