I like turkey just fine, but it's never been my favorite dish for Thanksgiving. Many others share that sentiment, as turkey often ends up dry, and even when it's cooked to perfection, it has a fairly ...

Brown sausage, and when it's mostly cooked, add onions, celery and mushrooms and saute. Turn down heat a bit and add garlic and paprika and cook until water mostly evaporates. Add stock, stir well, ...

CJ Jacobson, chef at The Yard, has a turducken on his menu. CJ sous vides the duck in his recipe, and adds fois gras. A traditional turducken consists of a de-boned chicken stuffed into a de-boned ...

The Turducken, in its simplest terms, is a dish that consists of a deboned chicken, stuffed into a deboned duck, stuffed into ...

Born out of the Cajun culinary spirit, a turducken is such an audacious concept it can seem like a joke. But the decadent combination -- a deboned chicken stuffed inside of a deboned duck, stuffed ...

Following are summary-type recipes I used for the Turducken feast. As I said, I generally don't use measuring cups or spoons. But they're all very simple, and tailoring them to your tastes is ...

Turducken's is a popular Thanksgiving dish thanks in no small part to the NFL. Here's how it rose to national prominence.

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...