European experts have looked into the microbiological quality of water used in processing fresh and frozen fruit, vegetables and herbs. The quality of water and its industrial use is a concern because ...

Micropollutants in water often are hormones that accumulate in the environment and may have negative impacts on humans and animals. Researchers have now developed a process for the photocatalytic ...

Hormones and other micropollutants adversely affect health when residues enter the body via drinking water. Widely applicable solutions for removal, however, are still lacking. Karlsruhe Institute of ...