C-reactive protein (CRP) is produced by the liver in response to inflammation, signaling potential health issues. High-sensitivity CRP (hs-CRP) detects even minor inflammation, which can elevate heart ...

The biological function of the C-reactive protein, CRP, has long been unknown. Researchers at Linköping University in Sweden now show that this protein has a beneficial function in systemic lupus ...

One of the most talked-about medical topics of the last couple weeks is C-reactive protein (CRP), elevated blood levels of which have been closely tied to heart disease risk. Before you rush out for a ...

Overall survival, cancer-specific survival and progression-free survival were all negatively affected by elevated C-reactive protein levels, this study found. A new meta-analysis supports the idea ...

Consuming high levels of ultraprocessed foods is associated with increased levels of high-sensitivity C-reactive protein (hsCRP).

A new report finds inflammation scores can predict outcomes among patients receiving immunotherapy for intrahepatic cholangiocarcinoma (ICC). Measures of inflammation—and C-reactive protein (CRP), in ...

Medically reviewed by Barbie Cervoni, RD Cherries are packed with vitamin C, antioxidants, and anti-inflammatory compounds.Tart cherries may reduce inflammation and gout risk, while sweet cherries can ...

Early prediction and prevention of venous thromboembolism is crucial in high-risk populations, such as hospitalized patients with bladder cancer.

Multiple risk factors, like high LDL and inflammation, can lead to an increased risk of heart attack. Here's what to know and how to prevent it.