To make the passatelli with zucchini pesto, start with the pesto. For more details on this preparation, consult the Zucchini pesto recipe: wash the zucchini, remove the ends, and, with the help of a ...

Zucchini is one of the most versatile veggies. You can eat it as a snack or as an appetizer, and you can sneak ’em into any meal, from pasta to polenta. And it’s during these summer months that we ...

Mmm, we haven\'t had breakfast this delicious in a long time, thanks to this zucchini pesto sandwich with burrata. Try it out ...

Because zucchini is still so abundant this time of year, I gathered some recipes to make sure none is put to waste. The Zucchini Bread recipe came from the Nutrition Department at Rhode Island ...

For those who love sweet treats, chocolate zucchini bread is the way to go! Grate zucchini finely and fold it into a rich ...

Are you ready to transform your dinner into a fresh and flavorful experience? Join us as Chef Bryan Woolley takes you on a culinary journey with his Zoodles (Zucchini Noodles) recipe. With vibrant ...

“This recipe is inspired by courgettes avec des arachides (French for 'zucchini with peanuts'), a classic dish from the north-central African country Chad,” says chef Bryant Terry of his oven-roasted ...

With plenty of zucchini available, I set out to find other uses for it besides grilling it and serving it as a side dish. So I was excited to come across a zucchini pesto recipe in the September issue ...

Sometimes a kitchen needs a last-minute miracle, and mine is always frozen pesto. At a moment’s notice, I can stir a spoonful of herby, garlicky zip into any dish that needs it, lifting it to a whole ...