Usually, when we think of grilling, we think of steaks and ribs. If you’re going to grill a prime rib, the last thing you want is an overcooked gray ring surrounding the rosy interior. We decided to ...

Let your rib roast come to room temperature, just under 2 hours or so. Preheat the grill to 275-300 degrees Fahrenheit. Rub every inch of the prime rib with your seasoning salt. Place on the grill and ...

The cut of beef known as prime rib comes with an air of exclusivity. A special-occasion dish, it often shows up on family dinner tables during the holidays — Thanksgiving turkeys and Easter hams might ...

If you're hosting a Christmas dinner this year, consider delicious prime rib as your centerpiece. Richard Blais, chef at Four Flamingos, located in Key West, Florida, is offering up his Coffee BBQ ...

We may receive a commission on purchases made from links. "Prime rib and rib roasts are the same exact thing," Meathead said. "Prime rib's name is confusing because it is not necessarily USDA Prime.

Honey Baked, best known for its holiday hams and turkeys, has finally added a fully cooked prime rib to its lineup. It ...

If you're thinking about a festive feast to close out the year, prime rib is a perennial favorite. Angie Horkan with the ...

For the first time in a decade Dickey’s Barbecue Pit is adding a new option to their holiday meal lineup, Prime Rib. After spending the month of November eating Thanksgiving turkey, Dickey’s heard ...

When Dr. BBQ tells you to make a standing rib roast, you make a standing rib roast. Even if it's for the Super Bowl. It takes a certain kind of confidence to give yourself an honorary doctorate, but ...

Roast beef plate with garnishing veggies. - Jordan Lye/Getty Images A prime rib roast isn't something that most people can serve up willy-nilly. Despite being loved for its tenderness, rich marbling, ...