A few days ago, a guy named John Goss passed through town, bearing one of the coolest job titles around: Asian carp director of the White House Council on Environmental Quality. Goss was here to talk ...

A classic fish with a twist — this unusual carp recipe turns a humble catch into something extraordinary. Unique cooking ...

Reporting from Chicago — Asian carp may indeed be poised to destroy commercial fishing as we know it in the Great Lakes, but Reggie McLeod likes his smoked or pickled. The Vietnamese community cooks ...

There is no exaggeration in stating that carp is a culinary symbol of Polish Christmas Eve. On this day, Poles usually eat the fish fried in batter or breadcrumbs, served cold in a jelly, or simmered ...

Reggie McLeod must like a challenge. How else to explain his latest attempt to expand our dining options? After striking out last year in his effort to persuade Upper Mississippi River restaurants to ...

Try making these dishes at home, including a recipe from Nathan Brown, executive chef of The Ritz-Carlton Beijing Financial Street, for one of the most popular carp-based Chinese dishes - Sweet and ...

Children's Day is May 5 and one symbol associated with the holiday is the koinobori, a colorful carp-styled windsock. The carp symbolizes strength and success, since, according to a Chinese legend, a ...

Asian carp, also known as Kentucky blue snapper, may become available in Louisville soon as the RCB Fish Co., near Paducah, Ky., talks to investors about expanding markets for the white, clean-tasting ...

Americans can be picky about their fish, and if you ask a typical seafood lover if you can eat carp, you might get a puzzled look in return. This isn’t because carp aren’t edible. They definitely are, ...

It’s Extreme Makeover: Aquatic Edition. Asian carp are reviled as vanquishers of native species, feared as hefty jumpers able to break a boatman’s jaw, and scorned as, well, carp. But even as Northern ...