(SPOT.ph) Likely owing to its proximity to the University of the Philippines’ Diliman campus, Krus na Ligas is dotted with ...

Award-winning food writer & restauranteur Sami Tamimi is a British–Palestinian chef whose cooking is deeply rooted in the flavours of his homeland. He is the co-author to many of Ottolenghi’s ...

When Ayat Masoud and her husband Abdul Elenani opened the original Ayat in Bay Ridge, Brooklyn, in 2020, they wanted to “spread the message about what’s happening in Palestine through food and culture ...