Tasting Table on MSN
The simple ingredient that makes black bean burgers taste gourmet
Black bean burgers are a staple among vegans, vegetarians, and flexitarians alike -- but the difference between a standard one and a gourmet is one ingredient.
Traditional veggie burgers made from combinations of soy, beans and lentils have a dry, crumbly texture that's nothing like beef. The Impossible Burger has changed that with its pink color, juicy ...
The proposed EU law would prohibit food producers from using labels such as “veggie burger” or “vegan sausage” for ...
Forget everything you know, or once knew, about veggie burgers. Few grocery categories have seen as much innovation and change in the past few years than the plant-based section. More people are ...
4don MSNOpinion
Is anyone really misled by the term 'veggie burger'? Our research suggests consumers are savvy
The European Parliament recently backed changes to the rules around the labeling and marketing of plant-based meat ...
Whether you want a veggie burger that tastes like meat or veggies, these nutritionists have options for you. Instead of loading your grill with only cuts of meat at your next cookout, consider sharing ...
The unofficial start of summer passed last weekend, which means grilling season has begun, at least it has here in the Northeast. A juicy hamburger, a perfectly cooked steak, ribs, BBQ chicken or ...
Whether you follow a meat-free diet or not, there are a lot of vegetarian burgers out there that are worth trying. Sold at many grocery-store chains, the Beyond Burger is extremely popular and is ...
BRUSSELS — It’s a meaty issue but the EU has taken a stance: veggie burgers are in fact burgers. European lawmakers said Friday that plant-based products that do not contain meat, including veggie ...
Finding a good veggie burger is tough. No, it’s not impossible — gone are the days when the vegetarian options were limited to Boca and black bean burgers. However, the veggie burger has always been ...
In 2020, McDonald’s introduced its McPlant burger and Burger King its Rebel Whopper, both plant-based burgers, to meet the demands of a growing number of consumers cutting down on meat consumption.
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