This enclave by the coast, also known as the “Jewel by the Sea,” has long been home to some of San Diego’s most foundational restaurants. In recent years, the area’s cuisine has become increasingly ...

The 8,000-square-foot food and drink complex has plenty of game-viewing space, multiple levels lined with flat screens, and even a jumbotron on-site. On the food side, find El Corral Barbecue on ...

Often, readers and friends of Eater have one burning question: “Where should I eat right now?” The heatmap exists to answer that question — offering a prismatic view of what is new and notable in San ...

Candice Woo is the founding editor of Eater San Diego. La Puerta arrives in Mission Hills today and will start by offering dinner service from 3 p.m. to 11 p.m. Thursday through Sunday. Replacing The ...

Candice Woo is the founding editor of Eater San Diego. Our never-ending soup and salad days are behind us: Souplantation is permanently closing every location, effective immediately. Headquartered in ...

Bill Esparza is a James Beard award-winning food journalist, author of LA Mexicano, and onscreen food television personality covering food in United States and Latin America. “My father and brother ...

Hernández follows his model of sustainable cooking with some of his former restaurant Corazón de Tierra’s greatest hits at the Museo De La Vid y El Vino in Valle de Guadalupe.

Helen I. Hwang is a freelance journalist who covers food, travel, and news. She worked in the food industry as a mechanical engineer for eight years, training as a “supertaster.” She then worked as an ...

Hernández follows his model of sustainable cooking with some of his former restaurant Corazón de Tierra’s greatest hits at the Museo De La Vid y El Vino in Valle de Guadalupe.

Founded by renowned chef Nobu Matsuhisa and partners that include actor Robert De Niro, Nobu is replacing the beachfront Sheerwater restaurant at the hotel as part of its ongoing $550 million revamp.

Candice Woo is the founding editor of Eater San Diego. And when asked about the upcoming Anchorman sequel, Ferrell promised that there would be some kind of San Diego connection. Super classy.

Candice Woo is the founding editor of Eater San Diego. Dominating one of Pacific Beach’s busiest corners, Mission + Garnet officially opens Thursday, February 16 at the former Denny’s site which has ...