A new initiative designed to bridge the gap between farmers and partner companies who need their input will be rolled out in ...

Developing a thriving soybean market in Africa doesn’t just represent a new crop in the rotation for smallholder farmers — it ...

Members of the Western Illinois University Professional Agriculture Students earned seven awards at the Fall 2025 PAS ...

The Illini Bluffs FFA Chapter in Glasford is the Illinois recipient of $2,500 from Compeer Financial’s Giving Tuesday contest ...

When a Chicago native Andrea Padilla, a senior agriculture major, returned to higher education after a decade-long hiatus, she didn’t expect her path to lead through Western Illinois University’s ...

The pollution from food is sneaky. Because the apple sitting on your kitchen counter isn’t really causing any harm.

“There was a trend for increased colostrum yield for older cows,” he said. “The colostrum yield for a cow entering her first ...

To truly experience the Trump tariff rollercoaster, hop on the ear-popping ride American cattlemen, meatpackers and U.S. beef ...

A longtime Idaho rancher suggested this week’s segment. We’ll start with this quote from an unknown author: “Truth is, great ...

Place the cream cheese in a bowl and beat with an electric mixer on high for about 2 minutes, until it’s light and fluffy.

Even exercise can be free and can combine fitness with socialization. Look for pickleball at the rec center and chair yoga at ...

Today’s dry-off challenges look different than those of the past. More cows are entering the dry period at higher production levels — a sign of progress, but one that brings added considerations for ...