Provisur Technologies introduces the new Hoegger X3 Pro form press with load sensing technology for forming of meat products like bacon, raw ham and pork loin. The new load sensing module consists of ...

Lassonde Industries inaugurates its first fruit concentrate ‘bag-in-a-box’ production line, installed in one of its Rougemont, Que., plants, at a cost of more than $10 million ...

Pepsi has a new challenge: keeping products like Gatorade and Cheetos vivid and colourful without the artificial dyes that U.S. consumers are increasingly rejecting. PepsiCo, which also makes Doritos, ...

Walmart plans to remove synthetic food dyes and 30 other ingredients from its store brands sold in the United States by January 2027.

Fine Choice Foods releases ready-to-heat BBQ pork bao buns under the Summ brand, featuring steamed dough filled with sweet and savoury char siu–style pork. “Consumers want bold, global flavours they ...

NuStef Baking rebrands Kii Naturals, unveils new packaging as well as a certified organic double-baked artisan crisp.

High-protein pasta brand Chickapea successfully closes a $4.25 million funding round. Led by AGT Foods, one of the world’s largest pulse and staple food ingredient suppliers, the round also welcomed a ...

It’s quintessentially Canadian to link our food systems to the land. First Nations, Inuit, and Metis peoples crafted foodways that nourished their communities based on a vast knowledge of the food and ...

The Canadian Food Inspection Agency is temporarily restricting the imports of pistachios and pistachio-containing products from Iran.

Chapman’s undertakes a major expansion of its operations in Markdale, Ont., with a $200M-plus investment, which will allow Chapman’s to introduce new products as well as develop its export business.

The dairy packaging industry is evolving and is driven by demand for convenience, sustainability, and innovation. Brands embracing these trends are well-positioned to thrive in a competitive market.

The City of Brampton, recently recognized among the top food processing cities in North America, recently held its the third Annual Food and Beverage ...