As soon as you step into Twelve, you’ll feel as if you’ve entered a grand theatre with its pagodas, statues, and high, lofty ...

Rua Amarela in Cascais has a new neighbour. Where Coal used to be, steaks have been swapped for specialties from countries ...

At ‘RED’, Radisson Blu MBD Hotel Noida, the new menu brings the vibrant flavours of authentic Chinese cuisine to life. A ...

Go to enough Chinese wedding banquets and you will notice that the same types of dish – chicken, fish, roast suckling pig among others – are always on the menu. This is because the names of wedding ...

Long Islanders embrace mix-and-match tableware, adding color and personality to dining settings, moving away from traditional ...

With two restaurants across the city, Huzefa Sajawal is bringing Indo-Chinese cuisine to the masses. Read our interview with ...

YongChuan is a two-month-old restaurant that opened on the Lower East Side at 90 Clinton Street, just north of Delancey, the ...

It's difficult to situate Yummy Sichuan. On the surface, it's like any other Chinese restaurant that sits at the corner of ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...