French toast casserole is a go-to make-ahead brunch recipe since it needs to chill overnight. This version uses thick ...

You’ll be toasting with champagne later, so you might as well start sipping on champagne right now! Garten’s French 75 is a classic cognac, simple syrup, and lemon juice recipe that is topped with ...

This is the ideal post-Easter cocktail. If the idea is to introduce folks to new concepts, it has been a major misconception that whiskey drinks are not versatile enough to be in a spring cocktail.

Easter Sunday is April 20, 2025, so it's time to start planning for some of the holiday's best traditions— Easter brunch and Easter dinner ideas. To help you create the perfect Easter menu, we've ...

Imagine all the creamy, tangy, and punchy flavors you love from the classic appetizer now in a scoopable form, and infused with the same flavors you’d find in a classic deviled egg. Think Dijon ...

Easter is just around the corner, but if you have not planned your Easter menu yet, there is still time. You can put together a menu and make a grocery store run and still be ready by Easter Sunday.

Welcome to Recipe Matchmaker, Part 1. By Tanya Sichynsky Jocelyn Ramirez’s walnut picadillo.Credit...Chris Simpson for The New York Times. Food Stylist: Frances Boswell. You have hyperspecific needs, ...

Crunchy chow mein noodles are folded into melted chocolate and peanut butter, then formed into little nests with chocolate eggs on top… they're possibly the cutest thing you’ll make this Easter.