The Philippine Student Association (PSA) knows a thing or two about sharing food. PSA member Kristina Paraíso said that in Filipino culture, every plate of food is meant to be shared, especially ...

If there's one dish that captures the heart and soul of Filipino cooking, it's Chicken Adobo, or Adobong Manok. With its irresistible balance of savory, tangy, and garlicky flavors, this classic ...

This post originally appeared on The Kitchn. See it there: Filipino Beef Stew Is So Delicious, I'm Making It for Dinner Every ...

You can learn a lot about someone through their adobo. The way one prepares the unofficial national dish of the Philippines is guided by preference, says Mia P. Manansala, the author of the ...

Cold days call for meals that feel like a warm hug, and having a few cozy recipes on hand can make the season much easier to ...

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From Marikina City, BGC, to Tagaytay — find the time and book a table at these chef-driven restaurants worth the drive ...

Global dining culture changed dramatically during the last three decades. Restaurants no longer serve only local communities but have become central destinations for travel, content creation, and ...

As with anything my husband cooks, this is a measure-with-your-heart venture, so you can adjust the ingredients to fit your ...