One of the country's biggest sea urchin suppliers opens its break room daily to anyone who wants to eat uni and other seafood ...

Sea urchin are probably some of the best snack i know. Tastes super savoury umami and I also help the environment by removing ...

When i have been diving for some hours i like to get some snack go get my blood sugar up. I also helps attracting the fish ...

Scientists discover underwater mountain ranges, golden towers of coral, and never-before-seen sea creatures.

Thanks to its surroundings, Seattle is home to many restaurants that serve great seafood. Here are the best of these ...

There are many fun food things to do, including wine dinners and community breakfasts. Diners can enjoy daily specials and ...

Frasca alumni chefs Eduardo Valle Lobo and Kelly Jeun open their first solo restaurant on Pearl Street in downtown Boulder.

From coastal fish counters to legendary butcher shops, these eleven California markets offer some of the freshest ingredients ...

Nature does it again! The natural world has a knack for giving us the blueprints for some useful technologies, and the humble sea urchin is the latest contributor. Scientists have designed a new class ...

Pupa U. P. A. Gilbert is in the Department of Physics, University of Wisconsin–Madison, Wisconsin 53706, USA, and the Chemical Sciences Division, Lawrence Berkeley National Laboratory, Berkeley, ...

Throughout history people have foraged for local foods and used them in cooking, so what’s changed in the last few decades?