Chemistry, a branch of science so universally applicable, includes fields of study spread across the map. These divergent studies in the field of chemistry indicated that chemists and researchers ...

Chemical oxygen demand (COD) is a crucial metric for assessing the organic pollution load in water, reflecting the amount of oxygen required to oxidise organic compounds. Ultraviolet–visible (UV–Vis) ...

Spectroscopy methods have been around for a long time now and have been widely used throughout the chemical, biological and engineering fields for many years. Since nanotechnology has developed into ...

UV-Vis spectroscopy is a powerful analytical technique widely used in chemistry, biology, environmental science, and pharmaceuticals. While its applications are diverse, practitioners often encounter ...

Optical technologies used in screens and advanced systems like solar cells and photonic devices play a significant role in our daily lives. Research in materials science is increasing with the rising ...

The techniques associated with these regions of the electromagnetic spectrum are probably the most widely used for analytic work. The molecular substructures that are responsible for interacting with ...

Why choose UV-Vis for food and beverage analysis? Food and beverage analysis requires methods to assess physical and sensory attributes, nutritional components, and ingredient, contaminant, and ...

How does UV-Vis spectrophotometry help with the understanding of failed reactions? Genomic analyses, such as next-generation sequencing (NGS) and quantitative polymerase chain reaction (qPCR), require ...

James Ives, M.Psych, speaks to Jessica Geisler from Eppendorf North America about the applications of spectrophotometry in the life sciences and the demand for flexible spectrophotometers that can ...