I couldn't WAIT to upgrade the Beyond Sausage and Just Egg, I just didn't think it would be now.... So I decided to upgrade beyond and just to a McDonalds sausage McMuffin!

The growth of the vegetarian casing market is driven by increasing demand for plant-based and halal-certified alternatives, rising health consciousne ...

For the 2025 USA TODAY Restaurants of the Year list, we collaborated to nominate honorees nationwide. The restaurants did not ...

Chef Yvette Zavala, owner of The Bistro on Sterling, is celebrating her one-year anniversary as part of Chicago’s Black ...

What are the best restaurants in Wausau, Stevens Point, Wisconsin Rapids and Marshfield? Here are 10 of the best places for ...

New products for the hospitality industry and the latest career moves, mergers and acquisitions from suppliers.

The Tallahassee Democrat rounded up a list of restaurants that deserve praises as some of our favorite places to dine.

USA TODAY was invited to be among the first to try some of the dishes coming to Universal Epic Universe. Here’s how they taste ...

The bahn mi burger comes with a 6-ounce pork and beef patty with pickled jalapeno and carrot, cucumber salad, cilantro ...

cumin and coconut milk soup Slow cooker vegan sausage stew Three of the dishes I made: baked oats, vegan mac and cheese, and slow cooker stew As is often the case, I started out with a surge of ...

Colorful lanterns dangle from the awning, swaying gently in the New Hampshire breeze, as if waving hello to hungry passersby. The exterior brick wall serves as a canvas for an eclectic array of ...