UC Agriculture and Natural Resources connects the power of UC research in agriculture, natural resources, nutrition and youth development with local communities to improve the lives of all ...

Kathy Eftekhari, Ph.D., has nearly 40 years of organizational development and operations experience within the private, public and nonprofit sectors.  She has led numerous revitalization efforts ...

In a state like California, where agriculture is a pillar of the economy, it’s easy to assume that our educational programs reach everyone who works the land. But for far too long, one essential group ...

Leadership to PT Leaders: Recruit and orient new PT Leaders as needed, attend PT meetings as relevant, review annual plans-of ...

Program Teams should hold in-person meetings annually, coordinating with Program Area Chairs to strategically combine m ...

For the past 20 years, the CalFresh Healthy Living, UCCE team has provided invaluable nutrition classes and gardening classes ...

The UC California Backyard Orchard UC Integrated Pest Management UC Davis California Fruit and Nut Research and Information ...

Figure 1. Bubbling jar left to cool on counter (Image credit: Henry Shaw, 2025). Boiling occurs when the “vapor pressure” of a liquid equals the pressure of the surrounding environment. Vapor pressure ...

Paige Weisskirch, UC Master Food Preserver Online Program Volunteer Freezing fruit at home is one of the simplest and most effective ways to preserve your harvest, or that great farmers-market haul, ...

It is nature's way to turn fruit, vegetable, and yard trimmings into soil amendment. Benefits the environment by recycling ...

Come see all the fun and education booths at the fair!Information Desk/ Help Desk – Entry desk will have MGs on duty to answer general garden questions, provide the Fall Faire site maps, and handout ...