Sambar holds a special place in South Indian cuisine, cherished for its aromatic flavors and versatility. This savory ...

A single serving of cooked pulses provides approximately 10-15g of protein, offering a fantastic meat alternative without ...

South Indian cuisine is known for its diverse range of crispy, deep-fried snacks, and Dal Vada, also called Parippu Vada or ...

Is it possible to shed pounds with a diet plan? Fitness expert Anushka Singh proves that with consistency, discipline, and the right nutrition, transformation is possible!

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Check out Anushka Singh’s weekly diet plan to reach the target of 90-100 gm protein and 1665 calories per day.

Methi Chana Dal Puri. This spicy, flavour-packed version not only tastes amazing but also brings in the goodness of fenugreek ...

Heat some oil in a deep, heavy-bottomed pan and add cardamom, cinnamon stick, cloves, black pepper, ajwain, and shahi jeera.

Pachadi is a popular South Indian-style chutney, with different variations across each state. Some are made with vegetables, ...

Under the Bharat Dal scheme, the government will offer discounted chana dal and other pulses to devotees at the Mahakumbh Mela until 28 February. .Amid India's persistent food inflation concerns, the ...

How to make festive days even more memorable? With these dishes PONGAL FAVES Ambode Ingredients • Chana dal (split Bengal gram) – 1 cup • Green chilies – 3-4 (adjust to spice level) ...