Egg rolls are the quintessential Chinese food stuffed with cabbage, carrots, and pork and crisped to perfection. My fami ...

Ground beef is cooked with onion and taco seasoning until hot and full of flavor. The beef is then wrapped with melty Oaxaca ...

Mix in the mozzarella cheese, 1 beaten egg and the finely chopped parsley. You can add 2 tablespoons of finely chopped dill ...

These Pizza Egg Rolls are a fun way to use up leftover egg or spring roll wrappers and inject a little pizza flavor into them ...

Tucked away on San Fernando Road in Pacoima sits Wendill’s Chicken House, a culinary contradiction that proves sometimes the most extraordinary flavors come in the most ordinary packages.

Air fryers are one of the best inventions of all time —there, we said it. They’re perfect for heating up takeout leftovers, making perfectly crispy vegetables and can even turn out a perfect, homemade ...

In a large skillet over medium heat, heat vegetable oil. Add garlic and ginger and cook, stirring, until fragrant, about 1 minute. Add pork and cook, breaking up meat into small pieces with a wooden ...

If your mornings have been missing a little magic, Sioux Falls just got a serious upgrade. Say hello to Egg on a Roll, the fast-casual breakfast spot that’s redefining the egg sandwich game, one ...

hand dipping egg roll in red sauce - Jessica Morone/Tasting Table We may receive a commission on purchases made from links. Egg rolls may have evolved from Chinese-style spring rolls, and they look a ...

Sari-Sari co-owner Adrian De Los Reyes spoke to MySA about the upcoming effort, which is making its debut on Saturday, May 17. "It's a collaboration between the guys from Stuffed Burritos and ...