The Garden State’s sushi scene stretches from casual neighborhood spots to more expensive destination-level experiences. There’s pristine sashimi, carefully molded nigiri, elaborate speciality rolls ...

If you want the freshest store-bought seafood, a few places stand out from the rest. Here's where to go the best grocery ...

After 17 years of operating Yama Sushi in Ellicott City, owner Tina Chen officially cut the ribbon for her sushi restaurant in Hampden.

Yoimi Sushi & Hibachi is serving up some of the most delicious and exciting dishes in all of east Idaho. Brittney Cervantes, the manager of Yoimi Sushi & Hibachi, says they are celebrating four years ...

A year after its intended opening, ZX Sushi softly debuted on Feb. 14, offering sushi, stir-fry, ramen and more.

STATEN ISLAND, N.Y. — You won’t need an MTA OMNY card to have your food delivered by train at this new revolving sushi bar and bubble tea concept called Makoto Revolving Sushi Bar and Bubble Tea, ...

If you had to pick a moment when Portland sushi entered its modern age, it was probably near the end of 2008, when Southeast 28th Avenue sleek Masu was converted into Bamboo Sushi, the world’s first ...

Editor’s Note, December 9, 7:45 a.m.: After a less-than-ideal opening night debut, Sakatanoya has “decided to remain closed for adjustments,” according to a social media post and “will reopen with a ...

"Eat the eyes! Eat the eyes!" chanted my two young daughters in hushed tones. The server at the Sushi Garden restaurant in Foothills Mall had just deposited the plate of sweet shrimp nigiri ($6.75) — ...