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The tuna king has finally come to Los Angeles. Japan-based restaurant chain Sushi Zanmai opened its first U.S. location in ...
Mustard’s has gained a cult-following for its chewy, 72-hour fermented sourdough bagels, baked until the crust is gently ...
The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...
The Japanese lounge restaurant from chef Katsuya Uechi opens in the upscale Los Angeles mall.
Eater LA editors scoured the city to find 25 noteworthy spots where it’s easy to fill up for less than $25 per person, from ...
Cabra— The Hoxton’s rooftop restaurant Cabra is closing on July 31, and throwing a party to say goodbye. The restaurant from ...
Tesla CEO Elon Musk first announced the retro-style diner in 2018 that would operate alongside a charging station, with the ...
Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...
Though the interest in Spanish cuisine has trailed off in recent years after a zenith in 2023, Casa Dani debuts at a time ...
Santiago Iriarte, a co-owner and grandson of El Moro’s founder, says Los Angeles seemed like an ideal next location for his ...
Los Angeles is no stranger to restaurant openings, whether splashy openings in iconic buildings helmed by big-name chefs, a ...
Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...
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