CDFW Reviews Entanglement Risk for Dungeness Crab Season; Washington Crab Meets Quality Criteria ...

The European Union is increasing its imports of fish and seafood from Russia this year, despite the ever-tightening sanctions and current tensions between the two sides. According to data from Russian ...

This holiday season Olive Garden diners can warm up with the chain restaurant’s new oven baked pasta dishes – including a Lobster Shrimp Mac and Cheese For a limited time only, Olive Garden will be ...

Eight industry leaders in the wild Alaska pollock sector returned from a 10-day trade mission to China excited about partnerships with Chinese retailers, importers, and manufacturers and trends that ...

Danny Cohen, the founder and CEO of Atlantic Capes Fisheries, passed away on Tuesday after battling cancer. He was 63-years-old. Cohen started Atlantic Capes Fisheries after taking over a small ...

SAI Global, an independent certification body, has officially recommended that the Atlantic menhaden purse seine fishery be certified sustainable against the Marine Stewardship Council (MSC) fisheries ...

In a move to better address local markets and channels, Bumble Bee Foods will move to a “Best in Market” broker coverage model to prep for future growth. The new go-to market approach will feature a ...

Global Seafood Market Conference (GSMC) attendees looking to stay in Orlando, Florida, for a few days longer will want to check out a new event being hosted by the National Fisheries Institute.

One of the leading producers of specialty foods and home goods, Stonewall Kitchen announced recently that Rick Lees has joined the company as chief financial officer. Stonewall Kitchen also announced ...

New year, new facility. Norwegian salmon processor Salangfisk now has a new, high tech smolt facility constructed by Gråkjær. The facility features a hatchery, start feeding section, fry section, two ...

Worldwide per capita fish consumption has hit a whopping 20.5 kilograms (45.2 pounds) per year. According to the latest “The State of World Fisheries and Aquaculture” report from the Food and ...

A legal fight has broken out among the owners of Mar-Lees Seafood in New Bedford. A group of investors bought out most of Mar-Lees from John Lees in 2010. Lee’s returned for a while as CEO, but left ...