🍓🍯 How to Make Strawberry Jam Without Pectin | Sweetened with Honey Instead of Sugar

Strawberry Bubble Tea🧋 Ingredients: - 100 ml brewed black tea - 100 ml milk - 2 tbsp strawberry syrup - 50 g tapioca pearls - Ice cubes - Wide bubble tea straw Instructions: 1. Cook the tapioca pearls according to the package instructions until soft and chewy. 2. Brew the black tea and let it cool. 3. Fill a cup with ice. 4. Mix the tea, milk, and strawberry syrup until well combined. 5. Add the cooked tapioca pearls to the bottom of the cup. 6. Pour the tea mixture over the pearls. 7. Stir wel

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Water Bath Canning for preservation of Jam

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