Polish Faworki (Angel Wings) Crispy, light, and dangerously addictive ! If you’ve never made them, this is the recipe to start with. Ingredients: • 300 g all-purpose flour • 3 egg yolks • 4 tablespoons sour cream • 1 tablespoon sugar • A pinch of salt • 1 tablespoon vodka, rum, or vinegar • Powdered sugar, for dusting • Oil, for frying Instructions: Sift the flour, add egg yolks, sour cream, sugar, salt, and vodka. Mix and knead until you get a smooth, elastic dough. Cover and let it rest for a
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Polish Faworki (Angel Wings) Crispy, light, and dangerously addictive ! If you’ve never made them, this is the recipe to start with. Ingredients: • 300 g all-purpose flour • 3 egg yolks • 4 tablespoons sour cream • 1 tablespoon sugar • A pinch of salt • 1 tablespoon vodka, rum, or vinegar • Powdered sugar, for dusting • Oil, for frying Instructions: Sift the flour, add egg yolks, sour cream, sugar, salt, and vodka. Mix and knead until you get a smooth, elastic dough. Cover and let it rest for a
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