🏴󠁧󠁢󠁳󠁣󠁴󠁿 STEAK PIE 🏴󠁧󠁢󠁳󠁣󠁴󠁿 Happy St Andrew’s Day! A classic Scottish steak pie is a stew with a pastry lid, but we call it a pie, it’s just the way it is! I love the tender stew with just the crispy topping, so delicious. When the rain is battering the windows like it is today, and you just want something warm and comforting this is a winner! Serves 4 ——————————- 500g stewing steak 6 beef link sausages 1 brown onion 3 sticks celery 4 carrots 3 cloves of garlic Bunch of thyme 1 bay l

Steak & Stilton Pie with Chips and Gravy – Pub Grub, Episode 27 In this series, I’ll be showing you how to cook Delicious British Pub Food! Slow-braised beef in a rich red wine and port gravy, finished with creamy Stilton and tucked into crisp shortcrust pastry. Served up with proper triple-cooked chips and a glossy beefy gravy. The full recipe’s now live on my website – Link’s in my bio! Full subscription is just 99p for your first month with code TRY99, and you’ll get access to all my full rec

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